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Adelaide Research and Scholarship : Schools and Disciplines : School of Agriculture, Food and Wine
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Recent SubmissionsPhytoecdysteroids: a novel defense against plant-parasitic nematodes Late maturity α-amylase in wheat - new challenges Genetic variation for quality traits in synthetic wheat germplasm Late-maturity α-amylase: Low falling number in wheat in the absence of preharvest sprouting Yellow alkaline noodles without colour additives. II. High lutein bread wheat
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