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Results 1-10 of 12 (Search time: 0.002 seconds).
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PreviewIssue DateTitleAuthor(s)
2004Ghrelin and measures of satiety are altered in polycystic ovary syndrome but not differentially affected by diet compositionMoran, L.; Noakes, M.; Clifton, P.; Wittert, G.; Tomlinson, L.; Galletly, C.; Luscombe-Marsh, N.; Norman, R.
2007C-reactive protein before and after weight loss in overweight women with and without polycystic ovary syndromeMoran, L.; Noakes, M.; Clifton, P.; Wittert, G.; Belobrajdic, D.; Norman, R.
2013Sex hormone binding globulin, but not testosterone, is associated with the metabolic syndrome in overweight and obese women with polycystic ovary syndromeMoran, L.; Teede, H.; Noakes, M.; Clifton, P.; Norman, R.; Wittert, G.
2005The satiating effect of dietary protein is unrelated to postprandial ghrelin secretionMoran, L.; Luscombe-Marsh, N.; Noakes, M.; Wittert, G.; Keough, J.; Clifton, P.
2014The relationship between functional health literacy and obstructive sleep apnea and its related risk factors and comorbidities in a population cohort of menLi, J.; Appleton, S.; Wittert, G.; Vakulin, A.; McEvoy, R.; Antic, N.; Adams, R.
2014A very low-carbohydrate, low-saturated fat diet for type 2 diabetes management: a randomized trialTay, J.; Luscombe-Marsh, N.; Thompson, C.; Noakes, M.; Buckley, J.; Wittert, G.; Yancy, W.; Brinkworth, G.
2014Are Baby Boomers healthier than Generation X? A profile of Australia's working generations using national health survey dataPilkington, R.; Taylor, A.; Hugo, G.; Wittert, G.; Schooling, C.M.
2013Effect of weight reduction and cardiometabolic risk factor management on symptom burden and severity in patients with atrial fibrillation a randomized clinical trialAbed, H.; Wittert, G.; Leong, D.; Shirazi, M.; Bahrami, B.; Middeldorp, M.; Lorimer, M.; Lau, D.; Antic, N.; Brooks, A.; Abhayaratna, W.; Kalman, J.; Sanders, P.
2009Obesity and depression or anxietyAtlantis, E.; Goldney, R.; Wittert, G.
2002Effects of energy-restricted diets containing increased protein on weight loss, resting energy expenditure, and the thermic effect of feeding of type 2 diabetesLuscombe-Marsh, N.; Clifton, P.; Noakes, M.; Parker, B.; Wittert, G.