Please use this identifier to cite or link to this item:
https://hdl.handle.net/2440/102864
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Type: | Journal article |
Title: | Do fish remains provide reliable palaeoenvironmental records? An examination of the effects of cooking on the morphology and chemistry of fish otoliths, vertebrae and scales |
Author: | Disspain, M. Ulm, S. Izzo, C. Gillanders, B. |
Citation: | Journal of Archaeological Science, 2016; 74:45-59 |
Publisher: | Elsevier |
Issue Date: | 2016 |
ISSN: | 0305-4403 1095-9238 |
Statement of Responsibility: | Morgan C.F. Disspain, Sean Ulm, Christopher Izzo, Bronwyn M. Gillanders |
Abstract: | Abstract not available |
Keywords: | Palaeoenvironmental reconstruction; zooarchaeology; otolith; stable isotopes; experimental archaeology; trace element analysis; icthyoarchaeology |
Rights: | © 2016 Elsevier Ltd. All rights reserved. |
DOI: | 10.1016/j.jas.2016.08.010 |
Grant ID: | http://purl.org/au-research/grants/arc/FT100100767 http://purl.org/au-research/grants/arc/DP110100716 http://purl.org/au-research/grants/arc/FT120100656 |
Published version: | http://dx.doi.org/10.1016/j.jas.2016.08.010 |
Appears in Collections: | Aurora harvest 3 Environment Institute publications |
Files in This Item:
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RA_hdl_102864.pdf Restricted Access | Restricted Access | 2.2 MB | Adobe PDF | View/Open |
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