Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/104987
Citations
Scopus Web of Science® Altmetric
?
?
Full metadata record
DC FieldValueLanguage
dc.contributor.authorHathurusingha, P.en
dc.contributor.authorDavey, K.en
dc.date.issued2016en
dc.identifier.citationEcological Modelling, 2016; 340:17-27en
dc.identifier.issn0304-3800en
dc.identifier.issn1872-7026en
dc.identifier.urihttp://hdl.handle.net/2440/104987-
dc.description.abstractAbstract not availableen
dc.description.statementofresponsibilityPriyantha I. Hathurusingha, Kenneth R. Daveyen
dc.language.isoenen
dc.publisherElsevieren
dc.rightsCrown Copyright © 2016 Published by Elsevier B.V. All rights reserved.en
dc.subject2-Methylisoborneol (MIB); geosmin (GSM); barramundi (Lates calcarifer); recirculating aquaculture system (RAS); experimental studies; model validationen
dc.titleExperimental validation of a time-dependent model for chemical taste taint accumulation as geosmin (GSM) and 2-methylisoborneol (MIB) in commercial RAS farmed barramundi (Lates calcarifer)en
dc.typeJournal articleen
dc.identifier.doi10.1016/j.ecolmodel.2016.08.017en
pubs.publication-statusPublisheden
dc.identifier.orcidDavey, K. [0000-0002-7623-9320]en
Appears in Collections:Aurora harvest 3
Chemical Engineering publications

Files in This Item:
There are no files associated with this item.


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.