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Type: Journal article
Title: A review of potential metabolic etiologies of the observed association between red meat consumption and development of type 2 diabetes mellitus
Author: Kim, Y.
Keogh, J.
Clifton, P.
Citation: Metabolism: clinical and experimental, 2015; 64(7):768-779
Publisher: Elsevier
Issue Date: 2015
ISSN: 0026-0495
Statement of
Yoona Kim, Jennifer Keogh, Peter Clifton
Abstract: Abstract not available
Keywords: Red and processed meat; insulin resistance; insulin sensitivity; advanced glycation end products; Trimethylamine N-oxide
Rights: Copyright © 2015 Published by Elsevier Inc.
DOI: 10.1016/j.metabol.2015.03.008
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Appears in Collections:Aurora harvest 8
Molecular and Biomedical Science publications

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