Please use this identifier to cite or link to this item: http://hdl.handle.net/2440/111928
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Type: Journal article
Title: GIS techology in regional recognition of the distribution pattern of multifloral honey: the chemical traits in Serbia
Author: Radović, D.
Lazarević, K.
Trifković, J.
Andrić, F.
Tešić, Z.
Andelković, I.
Nedić, N.
Stanimirović, Z.
Stevanović, J.
Ćurčić, B.
Milojković-Opsenica, D.
Citation: Archives of Biological Sciences, 2014; 66(2):935-946
Publisher: Srpsko biološko društvo, Institut za biološka istraživanja "Siniša Stanković"
Issue Date: 2014
ISSN: 0354-4664
1821-4339
Statement of
Responsibility: 
D.I. Radović, Kristina B. Lazarević, Jelena Đ. Trifković, F. LJ. Andrić, Ž. LJ. Tešić, I.B. Anđelković, N.M. Nedić, Z. Stanimirović, Jevrosima Stevanović, B.P.M. Ćurčić, and Dušanka M. Milojković-Opsenica
Abstract: GIS is a computer-based system to input, store, manipulate, analyze and output spatially referenced data. There is a huge range application of GIS that generally sets out to fulfill: mapping, measurement, monitoring, modeling and management. In this study, GIS technology was used for the regional recognition of origin and distribution patterns of multifloral honey chemical traits in Serbia. This included organizing and analyzing the spatial and attributive data of 164 honey samples collected from different regions of Serbia during the harvesting season of 2009. Multifloral honey was characterized in regards to mineral composition, sugar content and basic physicochemical properties. The kriging method of Geostatistical Analyst was used for interpolation to predict values of a sampled variable over the whole territory of Serbia
Keywords: Geographic information system; geostatistical analyst; multifloral honey; geographical origin; distribution pattern; Serbia
Rights: Articles published in the Archives of Biological Sciences will be Open-Access articles distributed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License (CC BY NC ND)
RMID: 0030041052
DOI: 10.2298/ABS1402935R
Appears in Collections:Agriculture, Food and Wine publications

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