Adelaide Research & Scholarship
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https://hdl.handle.net/2440/113772
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| Type: | Journal article |
| Title: | Directed evolution of Oenococcus oeni strains for more efficient malolactic fermentation in a multi-stressor wine environment |
| Author: | Jiang, J. Sumby, K. Sundstrom, J. Grbin, P. Jiranek, V. |
| Citation: | Food Microbiology, 2018; 73:150-159 |
| Publisher: | Elsevier |
| Issue Date: | 2018 |
| ISSN: | 0740-0020 1095-9998 |
| Statement of Responsibility: | Jiao Jiang, Krista M. Sumby, Joanna F. Sundstrom, Paul R. Grbin, Vladimir Jiranek |
| Abstract: | Abstract not available |
| Keywords: | Directed evolution; Oenococcus oeni; multi-stressor; malolactic fermentation; wine |
| Description: | Available online 5 January 2018 |
| Rights: | © 2018 Elsevier Ltd. All rights reserved. |
| DOI: | 10.1016/j.fm.2018.01.005 |
| Published version: | http://dx.doi.org/10.1016/j.fm.2018.01.005 |
| Appears in Collections: | Agriculture, Food and Wine publications Aurora harvest 3 |
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