Please use this identifier to cite or link to this item: http://hdl.handle.net/2440/115485
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Type: Journal article
Title: A review of isolation process, structural characteristics, and bioactivities of water-soluble polysaccharides from Dendrobium plants
Author: Xing, X.
Cui, S.
Nie, S.
Phillips, G.
Douglas Goff, H.
Wang, Q.
Citation: Bioactive Carbohydrates and Dietary Fibre, 2013; 1(2):131-147
Publisher: Elsevier
Issue Date: 2013
ISSN: 2212-6198
Statement of
Responsibility: 
Xiaohui Xinga, SteveW.Cuia, ShaopingNie, Glyn O.Phillips, H. Douglas Goff, Qi Wanga
Abstract: Abstract not available
Keywords: Dendrobium; polysaccharides; extraction; structure; bioactivity; natural product
Rights: Crown Copyright © 2013 Published by Elsevier Ltd. All rights reserved.
RMID: 0030069416
DOI: 10.1016/j.bcdf.2013.04.001
Appears in Collections:Agriculture, Food and Wine publications

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