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Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/124705
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dc.contributor.authorTakano, H.-
dc.contributor.authorBeffa, R.-
dc.contributor.authorPreston, C.-
dc.contributor.authorWestra, P.-
dc.contributor.authorDayan, F.-
dc.date.issued2019-
dc.identifier.citationACS National Meeting Book of Abstracts, 2019, vol.258, pp.1-2-
dc.identifier.issn0065-7727-
dc.identifier.urihttp://hdl.handle.net/2440/124705-
dc.description.statementofresponsibilityH. Takano, R.S. Beffa, C. Preston, P. Westra, F.E. Dayan-
dc.language.isoen-
dc.publisherAmerican Chemical Society-
dc.relation.ispartofseriesAbstracts of papers of the American Chemical Society National Meeting; 258-
dc.rightsCopyright © American Chemical Society-
dc.source.urihttps://www.acs.org/content/acs/en/meetings/national-meeting/about/meetings-archive.html-
dc.subjectScience & Technology-
dc.titleReactive oxygen species trigger the fast action of glufosinate-
dc.typeConference item-
dc.contributor.conferenceACS Fall National Meeting and Exposition (25 Aug 2019 - 29 Aug 2019 : San Diego, CA)-
pubs.publication-statusPublished-
dc.identifier.orcidPreston, C. [0000-0002-7588-124X]-
Appears in Collections:Agriculture, Food and Wine publications
Aurora harvest 8

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