Adelaide Research & Scholarship
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https://hdl.handle.net/2440/13038
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| Type: | Journal article |
| Title: | Use of electrospray mass spectrometry for mass determination of grape (Vitis vinifera) juice pathogenesis-related proteins: A potential tool for varietal differentiation |
| Author: | Hayasaka, Yoji Adams, Kathryn S. Pocock, Kenneth F. Baldock, Gayle A. Waters, Elizabeth Joy Hoj, Peter Bordier |
| Citation: | Journal of Agricultural and Food Chemistry, 2001; 49(4):1830-1839 |
| Publisher: | American Chemical Society |
| Issue Date: | 2001 |
| ISSN: | 0021-8561 |
| Statement of Responsibility: | Yoji Hayasaka, Kathryn S. Adams, Kenneth F. Pocock, Gayle A. Baldock, Elizabeth J. Waters, and Peter B. Høj |
| DOI: | 10.1021/jf001163+ |
| Appears in Collections: | Wine Science publications |
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