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Type: Journal article
Title: The interaction between malt protein quality and brewing conditions and their impact on beer colloidal stability
Author: Robinson, Louise Heather
Evans, David Evan
Kaukovirta-Norja, A.
Vilpola, A.
Aldred, P.
Home, S.
Citation: Master Brewers Association of the Americas. Technical Quarterly, 2004; 41:353-362
Publisher: Master Brewers Association of the Americas
Issue Date: 2004
ISSN: 0743-9407
School/Discipline: School of Agriculture, Food and Wine : Plant and Food Science
Appears in Collections:Agriculture, Food and Wine publications

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