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Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/20956
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dc.contributor.authorLaby, Ralph Henryen
dc.date.issued1962en
dc.identifier.urihttp://hdl.handle.net/2440/20956-
dc.description[Typewritten]en
dc.description189 leaves : chartsen
dc.format.extent181585 bytesen
dc.format.mimetypeapplication/pdfen
dc.language.isoenen
dc.titleThe adsorption of amino-acids and peptides by montmorillonite and illiteen
dc.typeThesisen
dc.contributor.schoolDept. of Agricultural Chemistryen
dc.provenanceThis electronic version is made publicly available by the University of Adelaide in accordance with its open access policy for student theses. Copyright in this thesis remains with the author. This thesis may incorporate third party material which has been used by the author pursuant to Fair Dealing exception. If you are the author of this thesis and do not wish it to be made publicly available or If you are the owner of any included third party copyright material you wish to be removed from this electronic version, please complete the take down form located at: http://www.adelaide.edu.au/legals-
dc.description.dissertationThesis (Ph.D.) -- University of Adelaide, Dept. of Agricultural Chemistry, 1964en
Appears in Collections:Research Theses

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