Please use this identifier to cite or link to this item: http://hdl.handle.net/2440/2144
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Type: Journal article
Title: Wine quality and varietal, regional and winery reputations: Hedonic prices for Australia and New Zealand
Author: Schamel, G.
Anderson, K.
Citation: Economic Record, 2003; 79(246):357-369
Publisher: Economic Soc of Australia Brown Prior Anderson Pty Ltd
Issue Date: 2003
ISSN: 0013-0249
1475-4932
Abstract: We estimate hedonic price functions for premium wine from Australia and New Zealand, differentiating implicit prices for sensory quality ratings, wine varieties and regional as well as winery brand reputations over the vintages 1992-2000. The results show regional reputations have become increasingly differentiated through time (although less so for New Zealand). In particular, cool-climate regions are becoming increasingly preferred over other regions in Australia. In each country, price premia associated with both James Halliday's and Winestate magazine's sensory quality ratings, and with Halliday's winery ratings and classic wine designations, are highly significant. Copyright 2003. The Economic Society of Australia.
RMID: 0020030904
DOI: 10.1111/1475-4932.00109
Appears in Collections:Economics publications

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