Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/21497
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dc.contributor.authorSuntaranond, Suphapen
dc.date.issued1993en
dc.identifier.urihttp://hdl.handle.net/2440/21497-
dc.descriptionBibliography: leaves 137-156.en
dc.descriptionxiv, 166 leaves : ill. ; 30 cm.en
dc.format.extent378222 bytesen
dc.format.mimetypeapplication/pdfen
dc.language.isoenen
dc.subject.lcshSeeds Deterioration.en
dc.subject.lcshSeeds Storage.en
dc.subject.lcshPeas Seedsen
dc.titleProcesses influencing deterioration in stored seeds / by Suphap Suntaranond.en
dc.typeThesisen
dc.contributor.schoolDept. of Horticulture, Viticulture and Oenologyen
dc.provenanceThis electronic version is made publicly available by the University of Adelaide in accordance with its open access policy for student theses. Copyright in this thesis remains with the author. This thesis may incorporate third party material which has been used by the author pursuant to Fair Dealing exception. If you are the author of this thesis and do not wish it to be made publicly available or If you are the owner of any included third party copyright material you wish to be removed from this electronic version, please complete the take down form located at: http://www.adelaide.edu.au/legals-
dc.description.dissertationThesis (Ph.D.)--Dept. of Horticulture, Viticulture and Oenology, University of Adelaide, 1993en
Appears in Collections:Research Theses

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