Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/250
Type: Journal article
Title: Chilling injury limits low temperature storage of 'Yuki' Chinese cabbage
Author: Porter, Kerry Louise
Klieber, Andreas
Collins, Graham George
Citation: Postharvest Biology and Technology. 28:153-158
Publisher: Elsevier Science BV
Issue Date: 2003
ISSN: 0925-5214
School/Discipline: School of Agriculture, Food and Wine
School of Agriculture, Food and Wine
Appears in Collections:Agriculture, Food and Wine publications

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