Please use this identifier to cite or link to this item:
https://hdl.handle.net/2440/31156
Type: | Book chapter |
Title: | Genetic variation in the tolerance of durum wheat (Triticum turgidum L. var. durum) to high concentrations of boron |
Author: | Jamjod, S. Paull, J. Brooks, B. Rathjen, A. |
Citation: | Boron in Soils and Plants, 1997, pp.111-116 |
Publisher: | Kluwer Academic Publishers |
Issue Date: | 1997 |
Appears in Collections: | Agriculture, Food and Wine publications Aurora harvest 6 |
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