Please use this identifier to cite or link to this item: http://hdl.handle.net/2440/41039
Type: Conference paper
Title: Formation of an unusual product by extraction of wheat flour with hydroxylamine
Author: Asenstorfer, R.
Mares, D.
Citation: Cereals 2005 : proceedings of the 55th Australian Cereal Chemistry Conference and AACCI Pacific Rim Symposium, 3-7 July, 2005 / C.L. Blanchard, H. Truong, H.M. Allen, A.B. Blakeney and L. O'Brien (eds.): pp.319-323
Publisher: Royal Australian Chemical Institute
Issue Date: 2005
Conference Name: Australian Cereal Chemistry Conference (55th : 2005 : Sydney, N.S.W.)
RMID: 0020076047
Description (link): http://trove.nla.gov.au/work/20486658
Appears in Collections:Agriculture, Food and Wine publications

Files in This Item:
There are no files associated with this item.


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.