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|Title:||Strategies for avoiding problems associated with nitrogen limitation during fermentation|
de Barros Lopes, M.
|Citation:||Proceedings of the 2nd Australian conference on Yeast : products and discovery, 28-29 November, 2002 / Paul R. Vaughan (ed.): p.22|
|Publisher:||Australian Yeast Group|
|Conference Name:||Yeast, Products and Discovery Conference (2nd : 2002 : Melbourne, Vic.)|
|Appears in Collections:||Agriculture, Food and Wine publications|
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