Please use this identifier to cite or link to this item: http://hdl.handle.net/2440/41611
Full metadata record
DC FieldValueLanguage
dc.contributor.authorFrasier, W.en
dc.contributor.authorSchuck, E.en
dc.contributor.authorUmberger, W.en
dc.date.issued2003en
dc.identifier.citationJournal of Agricultural and Resource Economics, 2003; 28 (3): p.653en
dc.identifier.issn0162-1912en
dc.identifier.urihttp://hdl.handle.net/2440/41611-
dc.description.abstractColorado experienced the worst drought in the state's history in 2002. The effects of this drought fell particularly heavily on livestock producers. This research examines the decision to cull herds in response to drought. Econometric results indicate that while the drought increased culling rates among producers, federal assistance programs generally reduced the effects of drought significantly.en
dc.description.urihttp://agecon.lib.umn.edu/cgi-bin/pdf_view.pl?paperid=23795&ftype=.pdfen
dc.language.isoenen
dc.publisherWestern Agricultural Economics Associationen
dc.titleThe Impact of the 2002 Drought on Colorado’s Beef Industryen
dc.typeConference paperen
dc.identifier.rmid0020076089en
dc.contributor.conferenceWestern Agricultural Economics Association. Meeting (2003 : Denver, Colorado)en
dc.publisher.placeUSAen
dc.identifier.pubid45197-
pubs.library.collectionAgriculture, Food and Wine publicationsen
pubs.verification-statusVerifieden
pubs.publication-statusPublisheden
dc.identifier.orcidUmberger, W. [0000-0003-4159-7782]en
Appears in Collections:Agriculture, Food and Wine publications

Files in This Item:
There are no files associated with this item.


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.