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Adelaide Research & Scholarship
Adelaide Research & Scholarship
Browsing "School of Animal and Veterinary Sciences" by Author Accioly, J.
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Showing results 1 to 7 of 7
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Issue Date
Title
Author(s)
2018
Divergent breeding values for fatness or residual feed intake in Angus cattle. 1. Pregnancy rates of heifers differed between fat lines and were affected by weight and fat
Jones, F.
;
Accioly, J.
;
Copping, K.
;
Deland, M.
;
Graham, J.
;
Hebart, M.
;
Herd, R.
;
Laurence, M.
;
Lee, S.
;
Speijers, E.
;
Pitchford, W.
2018
Divergent breeding values for fatness or residual feed intake in Angus cattle. 4. Fat EBVs' influence on fatness fluctuation and supplementary feeding requirements
Accioly, J.
;
Copping, K.
;
Deland, M.
;
Hebart, M.
;
Herd, R.
;
Lee, S.
;
Jones, F.
;
Laurence, M.
;
Speijers, E.
;
Walmsley, B.
;
Pitchford, W.
2018
Divergent breeding values for fatness or residual feed intake in Angus cattle. 5. Cow genotype affects feed efficiency and maternal productivity
Hebart, M.
;
Accioly, J.
;
Copping, K.
;
Deland, M.
;
Herd, R.
;
Jones, F.
;
Laurence, M.
;
Lee, S.
;
Lines, D.
;
Speijers, E.
;
Walmsley, B.
;
Pitchford, W.
2018
Divergent breeding values for fatness or residual feed intake in Angus cattle. 6. Dam-line impacts on steer carcass compliance
Deland, M.
;
Accioly, J.
;
Copping, K.
;
Graham, J.
;
Lee, S.
;
McGilchrist, P.
;
Pitchford, W.
2018
Divergent genotypes for fatness or residual feed intake in Angus cattle. 2. Body composition but not reproduction was affected in first-parity cows on both low and high levels of nutrition
Laurence, M.
;
Accioly, J.
;
Copping, K.
;
Deland, M.
;
Graham, J.
;
Hebart, M.
;
Herd, R.
;
Jones, F.
;
Lee, S.
;
Speijers, E.
;
Pitchford, W.
2018
Divergent genotypes for fatness or residual feed intake in Angus cattle. 3. Performance of mature cows
Copping, K.
;
Accioly, J.
;
Deland, M.
;
Edwards, N.
;
Graham, J.
;
Hebart, M.
;
Herd, R.
;
Jones, F.
;
Laurence, M.
;
Lee, S.
;
Speijers, E.
;
Pitchford, W.
2018
Divergent genotypes for fatness or residual feed intake in Angus cattle. 7. Low-fat and low-RFI cows produce more liveweight and better gross margins than do high-fat and high-RFI cows when managed under the same conditions
Anderton, L.
;
Accioly, J.
;
Copping, K.
;
Deland, M.
;
Hebart, M.
;
Herd, R.
;
Jones, F.
;
Laurence, M.
;
Lee, S.
;
Speijers, E.
;
Walmsley, B.
;
Pitchford, W.