Please use this identifier to cite or link to this item:
|Scopus||Web of Science®||Altmetric|
|Title:||Studies on the nano-structures of wheat starch granules using electrospray ionization mass spectrometry.|
|Citation:||Ultramicroscopy, 2005; 105(1-4):287-292|
|Publisher:||Elsevier Science BV|
|Liu Zhongdong, Zhao Yufen, Wang Huabin, Cao Shuxia, An Hongjie, Guo Yunchang, Liu Yanqun, Lu Kui and Hu Jun|
|Abstract:||Using electrospray ionization mass spectrometry, the nano-structures of wheat starch granules, which were gelatinized and then filtered through a Millipore membrane, were analyzed for their possible composition and degrees of polymerization. Results showed that ESI–MS may be a reliable and fast technique for the analysis of nano-structures of wheat starch granules.|
|Keywords:||Wheat starch; ESI–MS; Millipore membrane; Degree of polymerization|
|Appears in Collections:||Earth and Environmental Sciences publications|
Files in This Item:
There are no files associated with this item.
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.