Please use this identifier to cite or link to this item:
|Title:||Developing an e-collaboration framework for knowledge sharing in the Australian wine-making industry: Research in progress|
|Author:||Rao Hill, S.|
|Citation:||Proceedings of the 20th 20th Australasian Conference on Information Systems (ACIS2009), held Melbourne, Victoria 2-4 Dec 2009: pp.882-893|
|Conference Name:||Australian Conference on Information Systems (20th : 2009 : Melbourne, Victoria)|
|Sally Rao Hill, Indrit Troshani and Robyn Davidson|
|Abstract:||The Australian wine-making industry has undergone remarkable changes which have transformed it into a leading world innovator, producer and exporter of table wine. However, while Australia has been a leader in wine R&D, globalisation had led to the rapid proliferation and adoption of new technologies by new suppliers and wine-makers in various countries. To counter increasingly intense competition from emerging foreign suppliers, Australian wine-makers need to enhance their distinctiveness and innovation. One possible way for doing so involves knowledge sharing via electronic collaboration or e-collaboration. This paper contributes to the existing body of knowledge by developing an e-collaboration framework for the Australian wine-making industry. It focuses on how e-collaboration technologies are used for the purpose of innovation and knowledge sharing and how the Australian wine-making industry can benefit from it.|
|Appears in Collections:||Aurora harvest|
Business School publications
Files in This Item:
There are no files associated with this item.
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.