Please use this identifier to cite or link to this item: http://hdl.handle.net/2440/64831
Type: Conference paper
Title: Flavone-C-Diglycosides and lutein in wheat grain: Their contribution to the yellow colour of alkaline noodles
Author: Wijaya, G.
Asenstorfer, R.
Mares, D.
Citation: Proceedings of Cereals 2009: Australian Cereal Chemistry Conference, 27th - 30th September 2009, Wagga Wagga, NSW: pp.162-164
Publisher: AACCi
Publisher Place: Australia
Issue Date: 2010
Conference Name: Australian Cereal Chemistry Conference (59th : 2009 : Wagga Wagga, New South Wales)
Statement of
Responsibility: 
Grace Wijaya, Robert Asenstorfer and Daryl Mares
Rights: Copyright status unknown
RMID: 0020107930
Description (link): http://trove.nla.gov.au/work/6578015
Appears in Collections:Agriculture, Food and Wine publications

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