Please use this identifier to cite or link to this item: http://hdl.handle.net/2440/78022
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Type: Journal article
Title: Effects of temperature and gibberellic acid on 4-desmethylsterol composition of Avena sativa stem segments
Author: Jusaitis, M.
Paleg, L.
Aspinall, D.
Citation: Phytochemistry, 1981; 20(3):417-423
Publisher: Pergamon Press
Issue Date: 1981
ISSN: 0031-9422
Statement of
Responsibility: 
Manfred Jusaitis, Leslie G. Paleg, Donald Aspinall
Keywords: Avena sativa; Gramineae; oat; stem segments; temperature; phospholipids; fatty acids; 4-desmethylsterols; gibberellic acid
Rights: Copyright © 1981
RMID: 0030000557
DOI: 10.1016/S0031-9422(00)84157-6
Appears in Collections:Earth and Environmental Sciences publications

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