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dc.contributor.authorCavagnaro, T.en
dc.contributor.authorGleadow, R.en
dc.contributor.authorMiller, R.en
dc.identifier.citationFunctional Plant Biology, 2011; 38(2):87-96en
dc.description.abstractProducing enough food to meet the needs of an increasing global population is one of the greatest challenges we currently face. The issue of food security is further complicated by impacts of elevated CO2 and climate change. In this viewpoint article, we begin to explore the impacts of elevated CO2 on two specific aspects of plant nutrition and resource allocation that have traditionally been considered separately. First, we focus on arbuscular mycorrhizas, which play a major role in plant nutrient acquisition. We then turn our attention to the allocation of resources (specifically N and C) in planta, with an emphasis on the secondary metabolites involved in plant defence against herbivores. In doing so, we seek to encourage a more integrated approach to investigation of all aspects of plant responses to eCO2.en
dc.description.statementofresponsibilityT. R. Cavagnaro, R. M. Gleadow and R. E. Milleren
dc.publisherC S I R O Publishingen
dc.rights© CSIRO 2011en
dc.subjectarbuscular mycorrhizas; cyanogenesis; elevated CO2; food security; nitrogen; secondary metabolismen
dc.titlePlant nutrient acquisition and utilisation in a high carbon dioxide worlden
dc.typeJournal articleen
pubs.library.collectionEarth and Environmental Sciences publicationsen
dc.identifier.orcidCavagnaro, T. [0000-0002-9922-5677]en
Appears in Collections:Earth and Environmental Sciences publications

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