Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/86723
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dc.contributor.authorMuhlhausler, B.-
dc.contributor.authorGibson, R.-
dc.contributor.authorYelland, L.-
dc.contributor.authorMakrides, M.-
dc.date.issued2014-
dc.identifier.citationProstaglandins, Leukotrienes and Essential Fatty Acids, 2014; 91(4):135-140-
dc.identifier.issn0952-3278-
dc.identifier.issn1532-2823-
dc.identifier.urihttp://hdl.handle.net/2440/86723-
dc.description.abstractAbstract not available-
dc.description.statementofresponsibilityB.S. Muhlhausler, R.A. Gibson, L.N. Yelland, M. Makrides-
dc.language.isoen-
dc.publisherElsevier-
dc.rights© 2014 Elsevier Ltd. All rights reserved.-
dc.subjectCord blood-
dc.subjectDHA-
dc.subjectOmega-3 fatty acids-
dc.subjectPregnancy-
dc.subjectSupplementation-
dc.titleHeterogeneity in cord blood DHA concentration: towards an explanation-
dc.typeJournal article-
dc.identifier.doi10.1016/j.plefa.2014.07.013-
dc.relation.grantNHMRC-
pubs.publication-statusPublished-
dc.identifier.orcidMuhlhausler, B. [0000-0002-9021-6790]-
dc.identifier.orcidGibson, R. [0000-0002-8750-525X]-
dc.identifier.orcidYelland, L. [0000-0003-3803-8728]-
dc.identifier.orcidMakrides, M. [0000-0003-3832-541X]-
Appears in Collections:Aurora harvest 2
Obstetrics and Gynaecology publications

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