Please use this identifier to cite or link to this item:
https://hdl.handle.net/2440/8710
Citations | ||
Scopus | Web of ScienceĀ® | Altmetric |
---|---|---|
?
|
?
|
Type: | Journal article |
Title: | Rheumatoid arthritis and the balance of dietary n-6 and n-3 essential fatty acids |
Author: | Cleland, L. James, M. |
Citation: | British journal of rheumatology, 1997; 36(5):513-515 |
Publisher: | OXFORD UNIV PRESS |
Issue Date: | 1997 |
ISSN: | 0263-7103 1462-0332 |
Keywords: | Animals Humans Mice Arthritis, Rheumatoid Disease Models, Animal Dietary Fats, Unsaturated Fatty Acids, Omega-3 Fatty Acids, Unsaturated Fatty Acids, Omega-6 Tumor Necrosis Factor-alpha Interleukin-1 Diet Female Male Clinical Trials as Topic |
DOI: | 10.1093/rheumatology/36.5.513 |
Appears in Collections: | Aurora harvest Medicine publications |
Files in This Item:
There are no files associated with this item.
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.