Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/88963
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dc.contributor.authorRoccisano, D.en
dc.contributor.authorHenneberg, M.en
dc.date.issued2011en
dc.identifier.citationProgram of the 80th Annual Meeting of the American Association of Physical Anthropologists, as published in American Journal of Physical Anthropology, 2011 / vol.144, iss.Suppl. 52, pp.255en
dc.identifier.issn0002-9483en
dc.identifier.urihttp://hdl.handle.net/2440/88963-
dc.descriptionAbstract of AAPA poster/podium presentationen
dc.description.statementofresponsibilityDante Roccisano and Maciej Hennebergen
dc.language.isoenen
dc.publisherWiley-Blackwellen
dc.rights© 2011 Wiley-Liss, Inc.en
dc.titleContribution of soy consumption to obesity worldwideen
dc.typeConference itemen
dc.contributor.conference80th Annual Meeting of the American Association of Physical Anthropologists (11 Apr 2011 - 16 Apr 2011 : Minneapolis, MN)en
dc.identifier.doi10.1002/ajpa.21502en
pubs.publication-statusPublisheden
dc.identifier.orcidHenneberg, M. [0000-0003-1941-2286]en
Appears in Collections:Anatomical Sciences publications

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