Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/95889
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dc.contributor.authorDerrien, M.en
dc.contributor.authorCabrera, F.en
dc.contributor.authorTavera, N.en
dc.contributor.authorKantún Manzano, C.en
dc.contributor.authorVizcaino, S.en
dc.date.issued2015en
dc.identifier.citationScience of The Total Environment, 2015; 511:223-229en
dc.identifier.issn0048-9697en
dc.identifier.urihttp://hdl.handle.net/2440/95889-
dc.description.abstractAbstract not available.en
dc.description.statementofresponsibilityMorgane Derrien, Flor Arcega Cabrera, Nadia Libertad Velazquez Tavera, Cristian A. Kantún Manzano, Santiago Capella Vizcainoen
dc.language.isoenen
dc.publisherElsevieren
dc.rights© 2014 Elsevier B.V. All rights reserved.en
dc.subjectOrganic matter; sterols; principal component analysis; sinkholes; karst aquiferen
dc.titleSources and distribution of organic matter along the Ring of Cenotes, Yucatan, Mexico: sterol markers and statistical approachesen
dc.typeJournal articleen
dc.identifier.doi10.1016/j.scitotenv.2014.12.053en
pubs.publication-statusPublisheden
Appears in Collections:Agriculture, Food and Wine publications

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