Please use this identifier to cite or link to this item: http://hdl.handle.net/2440/96837
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dc.contributor.authorGill, J.en
dc.contributor.authorBishop, S.en
dc.contributor.authorMcCorquodale, C.en
dc.contributor.authorWilliams, J.en
dc.contributor.authorWiener, P.en
dc.date.issued2012en
dc.identifier.citationAnimal Genetics, 2012; 43(1):88-92en
dc.identifier.issn0268-9146en
dc.identifier.issn1365-2052en
dc.identifier.urihttp://hdl.handle.net/2440/96837-
dc.description.abstractGenes involved in the physiological control of energy and triglyceride synthesis, such as malic enzyme 1, NADP(+)-dependent, cytosolic (ME1) and nuclear receptor subfamily 0, group B, member 2 (NR0B2), are key candidates that may have effects on meat and carcass quality traits. These genes were sequenced in Aberdeen Angus beef cattle, and the possibility of associations between SNPs and economically important carcass and meat quality traits was tested. Six novel SNPs, five in ME1 and one in NR0B2, were identified. A SNP in exon eight of ME1 resulted in a non-synonymous amino acid change from valine to isoleucine. Phenotypic data were recorded on 536 commercial Aberdeen Angus-cross beef cattle, which comprised 28 carcass quality, tenderness and sensory traits. The majority of the SNPs were associated with at least one of these traits, including an association between the NR0B2 SNP and fat class, and associations between at least one of the ME1 SNPs and eye muscle area, sirloin weight before maturation, sirloin steak tail length, and juiciness.en
dc.description.statementofresponsibilityJ. L. Gill, S. C. Bishop, C. McCorquodale, J. L. Williams and P. Wieneren
dc.language.isoenen
dc.publisherWileyen
dc.rights© 2011 The Authorsen
dc.subjectcandidate gene; malic enzyme 1; meat quality; ME1; nuclear receptor subfamily 0 group B member 2; NROB2en
dc.titleIdentification of polymorphisms in the malic enzyme 1, NADP(+)-dependent, cytosolic and nuclear receptor subfamily 0, group B, member 2 genes and their associations with meat and carcass quality traits in commercial Angus cattleen
dc.typeJournal articleen
dc.identifier.rmid0030037602en
dc.identifier.doi10.1111/j.1365-2052.2011.02216.xen
dc.identifier.pubid217951-
pubs.library.collectionAnimal and Veterinary Sciences publicationsen
pubs.library.teamDS02en
pubs.verification-statusVerifieden
pubs.publication-statusPublisheden
dc.identifier.orcidWilliams, J. [0000-0001-5188-7957]en
Appears in Collections:Animal and Veterinary Sciences publications

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