Please use this identifier to cite or link to this item: http://hdl.handle.net/2440/98528
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dc.contributor.authorSisnowski, J.en
dc.contributor.authorStreet, J.en
dc.contributor.authorBraunack-Mayer, A.en
dc.date.issued2016en
dc.identifier.citationFood Policy, 2016; 58:24-34en
dc.identifier.issn0306-9192en
dc.identifier.issn1873-5657en
dc.identifier.urihttp://hdl.handle.net/2440/98528-
dc.description.abstractAbstract not availableen
dc.description.statementofresponsibilityJana Sisnowski, Jackie M. Street, Annette Braunack-Mayeren
dc.language.isoenen
dc.publisherElsevieren
dc.rights© 2015 Elsevier Ltd. All rights reserved.en
dc.subjectNutrition policy; Health policy; New York City; Obesity; Preventionen
dc.titleTargeting population nutrition through municipal health and food policy: implications of New York City's experiences in regulatory obesity preventionen
dc.typeJournal articleen
dc.identifier.rmid0030040505en
dc.identifier.doi10.1016/j.foodpol.2015.10.007en
dc.relation.granthttp://purl.org/au-research/grants/nhmrc/565501en
dc.identifier.pubid223819-
pubs.library.collectionPublic Health publicationsen
pubs.library.teamDS08en
pubs.verification-statusVerifieden
pubs.publication-statusPublisheden
dc.identifier.orcidStreet, J. [0000-0002-1033-4341]en
dc.identifier.orcidBraunack-Mayer, A. [0000-0003-4427-0224]en
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