Please use this identifier to cite or link to this item:
https://hdl.handle.net/2440/98799
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Full metadata record
DC Field | Value | Language |
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dc.contributor.author | Amarasinghe, S. | - |
dc.contributor.author | Watson-Haigh, N.S. | - |
dc.contributor.author | Gilliham, M. | - |
dc.contributor.author | Roy, S. | - |
dc.contributor.author | Baumann, U. | - |
dc.date.issued | 2016 | - |
dc.identifier.citation | Molecular Phylogenetics and Evolution, 2016; 100:135-147 | - |
dc.identifier.issn | 1055-7903 | - |
dc.identifier.issn | 1095-9513 | - |
dc.identifier.uri | http://hdl.handle.net/2440/98799 | - |
dc.description.abstract | Abstract not available | - |
dc.description.statementofresponsibility | Shanika Amarasinghe, Nathan S. Watson-Haigh, Matthew Gilliham, Stuart Roy, Ute Baumann | - |
dc.language.iso | en | - |
dc.publisher | Elsevier | - |
dc.rights | © 2016 Elsevier Inc. All rights reserved. | - |
dc.source.uri | http://www.sciencedirect.com/science/article/pii/S1055790316300331 | - |
dc.subject | CIPK16; Arabidopsis thaliana; Barley; Salt tolerance; Phylogenetic analysis | - |
dc.title | The evolutionary origin of CIPK16: a gene involved in enhanced salt tolerance | - |
dc.type | Journal article | - |
dc.identifier.doi | 10.1016/j.ympev.2016.03.031 | - |
pubs.publication-status | Published | - |
dc.identifier.orcid | Amarasinghe, S. [0000-0002-2229-8106] | - |
dc.identifier.orcid | Watson-Haigh, N.S. [0000-0002-7935-6151] | - |
dc.identifier.orcid | Gilliham, M. [0000-0003-0666-3078] | - |
dc.identifier.orcid | Roy, S. [0000-0003-0411-9431] | - |
dc.identifier.orcid | Baumann, U. [0000-0003-1281-598X] | - |
Appears in Collections: | Agriculture, Food and Wine publications Aurora harvest 7 |
Files in This Item:
File | Description | Size | Format | |
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hdl_98799.pdf | Submitted Version | 2.96 MB | Adobe PDF | View/Open |
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