Sustained effects of a protein 'preload' on glycaemia and gastric emptying over 4 weeks in patients with type 2 diabetes: A randomized clinical trial
| dc.contributor.author | Ma, J. | |
| dc.contributor.author | Jesudason, D.R. | |
| dc.contributor.author | Stevens, J.E. | |
| dc.contributor.author | Keogh, J.B. | |
| dc.contributor.author | Jones, K.L. | |
| dc.contributor.author | Clifton, P.M. | |
| dc.contributor.author | Horowitz, M. | |
| dc.contributor.author | Rayner, C.K. | |
| dc.date.issued | 2015 | |
| dc.description.abstract | We have shown that the capacity of 25 g whey preloads to slow gastric emptying and reduce postprandial glycaemia persists after 4 weeks regular exposure in patients with diet controlled type 2 diabetes. This dietary strategy therefore appears feasible for larger clinical trials to evaluate beneficial effects on long-term glycaemic control. | |
| dc.description.statementofresponsibility | Jing Ma, David R. Jesudason, Julie E. Stevens, Jennifer B. Keogh, Karen L. Jones, Peter M. Clifton, Michael Horowitz, Christopher K. Rayner | |
| dc.identifier.citation | Diabetes Research and Clinical Practice, 2015; 108(2):E31-E34 | |
| dc.identifier.doi | 10.1016/j.diabres.2015.02.019 | |
| dc.identifier.issn | 0168-8227 | |
| dc.identifier.issn | 1872-8227 | |
| dc.identifier.orcid | Jones, K.L. [0000-0002-1155-5816] | |
| dc.identifier.orcid | Clifton, P.M. [0000-0002-6411-626X] | |
| dc.identifier.orcid | Horowitz, M. [0000-0002-0942-0306] | |
| dc.identifier.orcid | Rayner, C.K. [0000-0002-5527-256X] | |
| dc.identifier.uri | https://hdl.handle.net/2440/133559 | |
| dc.language.iso | en | |
| dc.publisher | Elsevier Ireland Ltd | |
| dc.rights | © 2015 Elsevier Ireland Ltd. All rights reserved. | |
| dc.source.uri | https://doi.org/10.1016/j.diabres.2015.02.019 | |
| dc.subject | Whey | |
| dc.subject | Scintigraphy | |
| dc.subject | Glycated haemoglobin | |
| dc.subject | Fructosamine | |
| dc.subject.mesh | Humans | |
| dc.subject.mesh | Diabetes Mellitus, Type 2 | |
| dc.subject.mesh | Hyperglycemia | |
| dc.subject.mesh | Blood Glucose | |
| dc.subject.mesh | Dietary Proteins | |
| dc.subject.mesh | Body Mass Index | |
| dc.subject.mesh | Treatment Outcome | |
| dc.subject.mesh | Cross-Over Studies | |
| dc.subject.mesh | Single-Blind Method | |
| dc.subject.mesh | Gastric Emptying | |
| dc.subject.mesh | Postprandial Period | |
| dc.subject.mesh | Time Factors | |
| dc.subject.mesh | Middle Aged | |
| dc.subject.mesh | Australia | |
| dc.subject.mesh | Female | |
| dc.subject.mesh | Male | |
| dc.subject.mesh | Whey Proteins | |
| dc.title | Sustained effects of a protein 'preload' on glycaemia and gastric emptying over 4 weeks in patients with type 2 diabetes: A randomized clinical trial | |
| dc.type | Journal article | |
| pubs.publication-status | Published |