Using glutenin genes for predicting quality in wheat breeding

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dc.contributor.authorEagles, H.en
dc.contributor.authorHollamby, G.en
dc.contributor.authorEastwood, R.en
dc.contributor.authorCornish, G.en
dc.contributor.authorO'Connor, R.en
dc.contributor.authorMartin, P.en
dc.contributor.conferenceAustralian Cereal Chemistry Conference (52nd : 2002 : Christchurch, N.Z.)en
dc.date.issued2002en
dc.identifier.citationCereals 2002 : proceedings of the 52nd Australian Cereal Chemistry Conference, 9th - 12th September, 2002 / C.K. Black, J. F. Panozzo, C. W. Wrigley, I. L. Batey and N. Larsen (eds.): pp.198-201en
dc.identifier.isbn1876892072en
dc.identifier.urihttp://hdl.handle.net/2440/39511
dc.language.isoenen
dc.publisherCereal Chemistry Division, Royal Australian Chemical Instituteen
dc.titleUsing glutenin genes for predicting quality in wheat breedingen
dc.typeConference paperen
pubs.publication-statusPublisheden

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