Effects of carbonation on mechanical properties of CAC-GGBFS blended strain hardening cementitious composites
Date
2023
Authors
Fan, W.
Zhuge, Y.
Ma, X.
Chow, C.W.K.
Liu, Y.
Huang, G.
Gorjian, N.
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Journal article
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Low Carbon Materials and Green Construction, 2023; 1(1)
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Abstract
Calcium aluminate cement (CAC)—based strain hardening cementitious composites (SHCC) has been developed and used for the rehabilitation of sewerage pipelines. In addition to well-known microbiologically induced corrosion, CO2 concentration in the sewerage environment is high, which may cause significant carbonation of pipelines. Thus, this paper aims to investigate the effects of carbonation on the mechanical performance of CAC-based SHCC. Two types of CAC-based SHCC with different strength grades and a referenced OPC-based SHCC were prepared.
The accelerated carbonation test was conducted in a carbonation chamber with a 5% CO2 concentration. The compressive and tensile behaviour of SHCC was tested first, and microstructure analysis, e.g., X-ray diffraction and scanning electron microscopy, was then performed. The results showed that CAC-based SHCC specimens exhibited robust strain-hardening performance as well as large deformation capacity in tension due to the fiber-bridging effect.
Also, the compressive and tensile strength was significantly improved as well as achieving a higher tensile strain capacity after carbonation when compared with OPC-based SHCC. Microstructure analysis revealed that the metastable phases in carbonated CAC-based SHCC were converted into stable phases and calcium carbonate polymorphs, densifying the binder matrix. The obtained results of this paper may provide new insight into utilizing carbonation to avoid the unstable conversion of hydrates in calcium aluminate cement.
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Copyright 2023 The Author(s). This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. (http://creativecommons.org/licenses/by/4.0/.)