Use of chemical protective products to change the ability of wheat to tolerate frost

dc.contributor.authorZerner, M.
dc.contributor.authorMarch, T.
dc.contributor.authorEglinton, J.
dc.contributor.authorBiddulph, B.
dc.contributor.conference17th Australian Society of Agronomy Conference (20 Sep 2015 - 24 Sep 2015 : Hobart, Australia)
dc.date.issued2015
dc.description.abstractFrost is a large issue limiting cereal production across the Australian wheat-belt. Successful frost risk management requires an integrated approach involving many aspects of the farming system, such as sowing time, crop/cultivar selection, stubble management and plant nutrition. A number of commercial chemical products have become available in recent times offering potential crop protection to frost damage. During 2014 at Mintaro, South Australia, four protectant products (anti-transpirant and biochemical products) were applied and one plant growth regulator, Trinexapac-ethyl to wheat plots sown at seven weekly intervals to assess their potential to alleviate frost damage. Several frost events occurred during the growing season. The degree of frost damage varied across each time of sowing corresponding to frost events at susceptible stages of plant development. Of the chemical protectants tested, none provided any significant reduction in frost induced sterility or gains in yield compared to the untreated control. However, the Trinexapac-ethyl increased the sensitivity of wheat to frost. Average frost induced sterility increased from 42% of the untreated control to 51% when applied during stem elongation. This difference in sterility was also reflected in grain yield as the same treatment was 8% lower yielding than untreated plots. Preliminary results of this study suggested none of the tested chemical anti-transpirant or biochemical products offered any significant improvement in frost tolerance.
dc.description.statementofresponsibilityMichael Zerner, Tim March, Jason Eglinton, Ben Biddulph
dc.identifier.citationBuilding Productive, Diverse and Sustainable Landscapes: Proceedings of the 17th ASA Conference, 2015, pp.1-4
dc.identifier.urihttp://hdl.handle.net/2440/96354
dc.language.isoen
dc.publisherAustralian Society of Agronomy
dc.rights© Authors 2015
dc.source.urihttp://www.agronomy2015.com.au/1248
dc.titleUse of chemical protective products to change the ability of wheat to tolerate frost
dc.typeConference paper
pubs.publication-statusPublished

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