Winemaking takes a turn for the better at the University of Adelaide

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dc.contributor.authorFord, C.
dc.contributor.authorBastian, S.
dc.contributor.authorBowyer, P.
dc.contributor.authorGrbin, P.
dc.contributor.authorJiranek, V.
dc.contributor.authorJones, G.
dc.contributor.authorTyerman, S.
dc.date.issued2005
dc.identifier.citationThe Australian & New Zealand grapegrower & winemaker, 2005; 498:86-86
dc.identifier.issn1446-8212
dc.identifier.orcidFord, C. [0000-0003-1617-2977]
dc.identifier.orcidBastian, S. [0000-0002-8790-2044]
dc.identifier.orcidGrbin, P. [0000-0002-7997-6131]
dc.identifier.orcidJiranek, V. [0000-0002-9775-8963]
dc.identifier.orcidTyerman, S. [0000-0003-2455-1643]
dc.identifier.urihttp://hdl.handle.net/2440/37382
dc.language.isoen
dc.publisherRyan Publications
dc.titleWinemaking takes a turn for the better at the University of Adelaide
dc.typeJournal article
pubs.publication-statusPublished

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