Heat-shock selection of yeast for altered formation of metabolites
| dc.contributor.author | Petropoulos, S. | |
| dc.contributor.author | Grbin, P. | |
| dc.contributor.author | Jiranek, V. | |
| dc.contributor.conference | Australian Wine Industry Technical Conference (12th : 2004 : Melbourne, Vic.) | |
| dc.date.issued | 2005 | |
| dc.description.uri | http://www.awitc.com.au/past_conferences/Twelfth/ | |
| dc.identifier.citation | Proceedings of the twelfth Australian Wine Industry Technical Conference, Melbourne, Victoria, 24-29 July 2004 / Rae Blair, Pat Williams and Sakkie Pretorius (eds.): p.290. | |
| dc.identifier.isbn | 0975105442 | |
| dc.identifier.orcid | Grbin, P. [0000-0002-7997-6131] | |
| dc.identifier.orcid | Jiranek, V. [0000-0002-9775-8963] | |
| dc.identifier.uri | http://hdl.handle.net/2440/41070 | |
| dc.language.iso | en | |
| dc.publisher | Australian Wine Industry Technical Conference | |
| dc.title | Heat-shock selection of yeast for altered formation of metabolites | |
| dc.type | Conference paper | |
| pubs.publication-status | Published |