Copigmentation and its impact on the stabilisation of red wine pigments / by Stephanie Green Lambert.

Lambert, Stephanie Green2006-12-282006-12-2820022002http://hdl.handle.net/2440/21853"October 2002"Includes bibliographical references (leaves 172-183)x, 183 leaves : ill. (some col.) ; 30 cm.116707 bytesapplication/pdfenPlant pigmentsPhenols.Grapes.Botanical chemistry.Copigmentation and its impact on the stabilisation of red wine pigments / by Stephanie Green Lambert.Thesis