Humphries, J.Khachik, F.2007-02-202007-02-202003Journal of Agricultural and Food Chemistry, 2003; 51(5):1322-13270021-85611520-5118http://hdl.handle.net/2440/136enDistribution of lutein, zeaxanthin, and related geometrical isomers in fruit, vegetables, wheat, and pasta productsJournal article002003078210.1021/jf026073e0001810871000352-s2.0-003746698858593