Extraction from cheese whey by cation-exchange chromatography of factors that stimulate the growth of mammalian cells

Francis, Geoffrey L.Regester, Geoffrey OwenWebb, H. A.Ballard, Francis John2006-07-052006-07-051995Journal of Dairy Science, 1995; 78(6):1209-12180022-0302http://hdl.handle.net/2440/11323enCopyright © 1995 American Dairy Science Association Published by Elsevier Inc.whey; cell growth; lactoperoxidase; cation-exchange chromatographyExtraction from cheese whey by cation-exchange chromatography of factors that stimulate the growth of mammalian cellsJournal article001995156510.3168/jds.S0022-0302(95)76740-6