Please use this identifier to cite or link to this item: http://hdl.handle.net/2440/111260
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Type: Journal article
Title: 'Helping Australia grow': supermarkets, television cooking shows, and the strategic manufacture of consumer trust
Author: Phillipov, M.
Citation: Agriculture and Human Values, 2016; 33(3):587-596
Publisher: Springer
Issue Date: 2016
ISSN: 0889-048X
1572-8366
Statement of
Responsibility: 
Michelle Phillipov
Abstract: From farmers’ markets to primetime television cooking shows, notions of ‘knowing where our food comes from’ and ‘reconnecting’ with the sources of our food are now central to a range of contemporary cultural movements and popular media texts. While these ideas have primarily been mobilized by those with activist commitments to ethical and sustainable food production, they are also increasingly appearing in the media and marketing strategies of large agribusiness and retailing corporations, including those of the major Australian supermarkets. This paper explores some of the techniques currently used by major supermarkets to respond to criticisms about their food ethics, market control and relationship with producers. Using a case study of Australian supermarket Coles and its integration of its ‘Helping Australia Grow’ campaign into reality television cooking show, My Kitchen Rules, it will consider the textual practices of, and social media response to, Coles’ sponsorship and integrated advertising strategies of putting a ‘face’ to the farmers who produce the products found on supermarket shelves. By emphasizing to Coles customers that they, too, can ‘know where their food comes from’ and that their purchasing decisions support individual farmers and family farms rather than large conglomerates, these strategies help to locate Coles within a network of meanings that seek to both shift and contest negative perceptions of the supermarket chain’s corporate practices and food politics in ways that potentially complicate the activist discourses from which they draw.
Keywords: Supermarkets; advertising; farmers; television cooking shows
Rights: © Springer Science+Business Media Dordrecht 2015
RMID: 0030081133
DOI: 10.1007/s10460-015-9643-6
Grant ID: http://purl.org/au-research/grants/arc/DE140101412
Appears in Collections:Media Studies publications

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