1. Adelaide Research & Scholarship
  2. Schools and Disciplines
  3. School of Agriculture, Food and Wine
  4. Wine Science
  5. Wine Science publications
Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/12887
Full metadata record
DC FieldValueLanguage
dc.contributor.authorMekuria, Genet Teshomeen
dc.contributor.authorCollins, G. G.en
dc.contributor.authorLavee, S.en
dc.contributor.authorSedgley, Margareten
dc.date.issued2001en
dc.identifier.citationActa Horticulturae. 546:565-567en
dc.identifier.issn0567-7572en
dc.identifier.urihttp://hdl.handle.net/2440/12887-
dc.language.isoenen
dc.publisherINTERNATIONAL SOCIETY FOR HORTICULTURAL SCIENCEen
dc.titleIdentification of a RAPD marker linked to tolerance to peacock disease (Spilocea oleaginea) in olives (Olea europaea)en
dc.typeJournal articleen
Appears in Collections:Wine Science publications

Files in This Item:
There are no files associated with this item.
Show simple item record


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.