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Collection's Items (Sorted by Issue Date in Descending order): 1 to 20 of 5043
PreviewIssue DateTitleAuthor(s)
2016Water uptake in barley grain: physiology; genetics and industrial applicationsCu, S.; Collins, H.M.; Betts, N.S.; March, T.J.; Janusz, A.; Stewart, D.C.; Skadhauge, B.; Eglinton, J.; Kyriacou, B.; Little, A.; Burton, R.A.; Fincher, G.B.
2016Cross-modal taste and aroma interactions: cheese flavour perception and changes in flavour character in multicomponent mixturesNiimi, J.; Overington, A.R.; Silcock, P.; Bremer, P.J.; Delahunty, C.M.
2016Chemical and sensory profiles of rosé wines from AustraliaWang, J.; Capone, D.L.; Wilkinson, K.L.; Jeffery, D.W.
2016Effects of diverse food processing conditions on the structure and solubility of wheat, barley and rye endosperm dietary fibreComino, P.; Collins, H.; Lahnstein, J.; Gidley, M.J.
2016EPSPS gene amplification in glyphosate-resistant Bromus diandrusMalone, J.M.; Morran, S.; Shirley, N.; Boutsalis, P.; Preston, C.
2016The TaDREB3 transgene transferred by conventional crossings to different genetic backgrounds of bread wheat improves drought toleranceShavrukov, Y.; Baho, M.; Lopato, S.; Langridge, P.
2016Molecular interaction of the γ-clade homeodomain-leucine zipper class I transcription factors during the wheat response to water deficitHarris, J.C.; Sornaraj, P.; Taylor, M.; Bazanova, N.; Baumann, U.; Lovell, B.; Langridge, P.; Lopato, S.; Hrmova, M.
2016Basic leucine zipper (bZIP) transcription factors involved in abiotic stresses: a molecular model of a wheat bZIP factor and implications of its structure in functionSornaraj, P.; Luang, S.; Lopato, S.; Hrmova, M.
2016Genome-wide transcriptome analysis during anthesis reveals new insights into the molecular basis of heat stress responses in tolerant and sensitive rice varietiesGonzález-Schain, N.; Dreni, L.; Lawas, L.M.; Galbiati, M.; Colombo, L.; Heuer, S.; Jagadish, K.S.; Kater, M.M.
2016Uncoupling of sodium and chloride to assist breeding for salinity tolerance in cropsGenc, Y.; Oldach, K.; Taylor, J.; Lyons, G.H.
2016Impact of grapevine exposure to smoke on vine physiology and the composition and sensory properties of wineRistic, R.; Fudge, A.L.; Pinchbeck, K.A.; De Bei, R.; Fuentes, S.; Hayasaka, Y.; Tyerman, S.D.; Wilkinson, K.L.
2016Development of a cloud-based Bioinformatics Training PlatformRevote, J.; Watson-Haigh, N.S.; Quenette, S.; Bethwaite, B.; McGrath, A.; Shang, C.A.
2016Development of interspecies hybrids to increase ginseng biomass and ginsenoside yieldKim, Y.J.; Silva, J.; Zhang, D.; Shi, J.; Joo, S.C.; Jang, M.G.; Kwon, W.S.; Yang, D.C.
2016Sex and age-dependent effects of a maternal junk food diet on the mu-opioid receptor in rat offspringGugusheff, J.R.; Bae, S.E.; Rao, A.; Clarke, I.J.; Poston, L.; Taylor, P.D.; Coen, C.W.; Muhlhausler, B.S.
2016Transport and retention of bacteria and viruses in biochar-amended sandSasidharan, S.; Torkzaban, S.; Bradford, S.A.; Kookana, R.; Page, D.; Cook, P.G.
2016Soil moisture legacy effects: impacts on soil nutrients, plants and mycorrhizal responsivenessCavagnaro, T.R.
2016Differential fruitset between grapevine cultivars is related to differences in pollen viability and amine concentration in flowersBaby, T.; Gilliham, M.; Tyerman, S.D.; Collins, C.
2016Salinity negatively affects pollen tube growth and fruit set in grapevines and is not mitigated by siliconBaby, T.; Collins, C.; Tyerman, S.D.; Gilliham, M.
2016Temperature influences the level of glyphosate resistance in barnyardgrass (Echinochloa colona)Nguyen, T.H.; Malone, J.M.; Boutsalis, P.; Shirley, N.; Preston, C.
2016Soil respiration, microbial biomass and nutrient availability in soil amended with high and low C/N residue - influence of interval between residue additionsNguyen, T.T.; Cavagnaro, T.R.; Ngo, T.T.H.; Marschner, P.
Collection's Items (Sorted by Issue Date in Descending order): 1 to 20 of 5043