Agriculture, Food and Wine publications :
5057
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Collection's Items (Sorted by Issue Date in Descending order): 1 to 20 of 5057
PreviewIssue DateTitleAuthor(s)
2017Structural basis of the permeation function of plant aquaporinsLuang, S.; Hrmova, M.
2017Multi-layer mucilage of Plantago ovata seeds: Rheological differences arise from variations in arabinoxylan side chainsYu, L.; Yakubov, G.E.; Zeng, W.; Xing, X.; Stensone, J.; Bulone, V.; Stokes, J.R.
2017Placental transcriptome co-expression analysis reveals conserved regulatory programs across gestationBuckberry, S.; Bianco-Miotto, T.; Bent, S.; Clifton, V.; Shoubridge, C.; Shankar, K.; Roberts, C.
2017Betamethasone-exposed preterm birth does not impair insulin action in adult sheep.De Matteo, R.; Hodgson, D.; Bianco-Miotto, T.; Nguyen, V.; Owens, J.; Harding, R.; Allison, B.; Polglase, G.; Black, M.; Gatford, K.
2016Cross-modal taste and aroma interactions: cheese flavour perception and changes in flavour character in multicomponent mixturesNiimi, J.; Overington, A.R.; Silcock, P.; Bremer, P.J.; Delahunty, C.M.
2016Effects of diverse food processing conditions on the structure and solubility of wheat, barley and rye endosperm dietary fibreComino, P.; Collins, H.; Lahnstein, J.; Gidley, M.J.
2016The TaDREB3 transgene transferred by conventional crossings to different genetic backgrounds of bread wheat improves drought toleranceShavrukov, Y.; Baho, M.; Lopato, S.; Langridge, P.
2016Basic leucine zipper (bZIP) transcription factors involved in abiotic stresses: a molecular model of a wheat bZIP factor and implications of its structure in functionSornaraj, P.; Luang, S.; Lopato, S.; Hrmova, M.
2016Impact of grapevine exposure to smoke on vine physiology and the composition and sensory properties of wineRistic, R.; Fudge, A.L.; Pinchbeck, K.A.; De Bei, R.; Fuentes, S.; Hayasaka, Y.; Tyerman, S.D.; Wilkinson, K.L.
2016Development of a cloud-based Bioinformatics Training PlatformRevote, J.; Watson-Haigh, N.S.; Quenette, S.; Bethwaite, B.; McGrath, A.; Shang, C.A.
2016Soil moisture legacy effects: impacts on soil nutrients, plants and mycorrhizal responsivenessCavagnaro, T.R.
2016Differential fruitset between grapevine cultivars is related to differences in pollen viability and amine concentration in flowersBaby, T.; Gilliham, M.; Tyerman, S.D.; Collins, C.
2016Salinity negatively affects pollen tube growth and fruit set in grapevines and is not mitigated by siliconBaby, T.; Collins, C.; Tyerman, S.D.; Gilliham, M.
2016Soil respiration, microbial biomass and nutrient availability in soil amended with high and low C/N residue - influence of interval between residue additionsNguyen, T.T.; Cavagnaro, T.R.; Ngo, T.T.H.; Marschner, P.
2016Sorption of water-extractable organic carbon in various clay subsoils: effects of soil propertiesNguyen, T.T.; Marschner, P.
2016Development of a RAD-seq based DNA polymorphism identification software, agromarker finder, and its application in rice marker-assisted breedingFan, W.; Zong, J.; Luo, Z.; Chen, M.; Zhao, X.; Zhang, D.; Qi, Y.; Yuan, Z.
2016Evaluation of Australian wheat genotypes for response to variable nitrogen applicationMahjourimajd, S.; Kuchel, H.; Langridge, P.; Okamoto, M.
2016Survival, transmission and control of Phoma koolunga in field pea seed and reaction of field pea genotypes to the pathogenKhani, M.; Davidson, J.A.; Sosnowski, M.R.; Scott, E.S.
2016Does biochar improve establishment of tree seedlings in saline sodic soils?Drake, J.A.; Cavagnaro, T.R.; Cunningham, S.C.; Jackson, W.R.; Patti, A.F.
2016Specialised genetic techniques for rhizobiaReeve, W.; Tiwari, R.P.; De Meyer, S.; Poole, P.S.; Melino, V.
Collection's Items (Sorted by Issue Date in Descending order): 1 to 20 of 5057