Adelaide Research & Scholarship
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https://hdl.handle.net/2440/86362
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Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Nguyen, T. | - |
| dc.contributor.author | Marschner, P. | - |
| dc.date.issued | 2014 | - |
| dc.identifier.citation | Science of the Total Environment, 2014; 470-471:400-406 | - |
| dc.identifier.issn | 0048-9697 | - |
| dc.identifier.issn | 1879-1026 | - |
| dc.identifier.uri | http://hdl.handle.net/2440/86362 | - |
| dc.description.abstract | Abstract not available | - |
| dc.description.statementofresponsibility | Trung-Ta Nguyen, Petra Marschner | - |
| dc.language.iso | en | - |
| dc.publisher | Elsevier | - |
| dc.rights | © 2013 Elsevier B.V. All rights reserved. | - |
| dc.source.uri | http://dx.doi.org/10.1016/j.scitotenv.2013.10.002 | - |
| dc.subject | Clay mineralogy; C sequestration; Desorption; DOC; Respiration; Sorption | - |
| dc.title | Retention and loss of water extractable carbon in soils: effect of clay properties | - |
| dc.type | Journal article | - |
| dc.identifier.doi | 10.1016/j.scitotenv.2013.10.002 | - |
| pubs.publication-status | Published | - |
| dc.identifier.orcid | Marschner, P. [0000-0001-6808-0244] | - |
| Appears in Collections: | Agriculture, Food and Wine publications Aurora harvest 2 | |
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