1. Adelaide Research & Scholarship

Search


Current filters:




Start a new search
Add filters:

Use filters to refine the search results.

 | 
Results 1-9 of 9 (Search time: 0.003 seconds).
  • previous
  • 1
  • next
Item hits:
PreviewIssue DateTitleAuthor(s)
2004Trans fatty acids in adipose tissue and the food supply are associated with myocardial infarctionClifton, P.; Keogh, J.; Noakes, M.
2004Meal replacements are as effective as structured weight-loss diets for treating obesity in adults with features of metabolic syndromeNoakes, M.; Foster, P.; Keogh, J.; Clifton, P.
2008The effect of meal replacements high in glycomacropeptide on weight loss and markers of cardiovascular disease riskKeogh, J.; Clifton, P.
2008Metabolic effects of weight loss on a very-low-carbohydrate diet compared with an isocaloric high-carbohydrate diet in abdominally obese subjectsTay, J.; Brinkworth, G.; Noakes, M.; Keogh, J.; Clifton, P.
2010Achieving the salt intake target of 6 g/day in the current food supply in free-living adults using two dietary education strategiesIreland, D.; Clifton, P.; Keogh, J.
2010A high-protein diet with resistance exercise training improves weight loss and body composition in overweight and obese patients with Type 2 diabetesWycherley, T.; Noakes, M.; Clifton, P.; Cleanthous, X.; Keogh, J.; Brinkworth, G.
2011Slowly and rapidly digested fat emulsions are equally satiating but their triglycerides are differentially absorbed and metabolized in humansKeogh, J.; Wooster, T.; Golding, M.; Day, L.; Otto, B.; Clifton, P.
2011Endothelial function is impaired after a high-salt meal in healthy subjectsDickinson, K.; Clifton, P.; Keogh, J.
2009Effects of a low-salt diet on flow-mediated dilatation in humansDickinson, K.; Keogh, J.; Clifton, P.

Discover