Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/104697
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Type: Journal article
Title: Genetic diversity for mycorrhizal symbiosis and phosphate transporters in rice
Author: Jeong, K.
Mattes, N.
Catausan, S.
Chin, J.
Paszkowski, U.
Heuer, S.
Citation: Journal of Integrative Plant Biology, 2015; 57(11):969-979
Publisher: Wiley
Issue Date: 2015
ISSN: 1672-9072
1744-7909
Statement of
Responsibility: 
Kwanho Jeong, Nicolas Mattes, Sheryl Catausan, Joong Hyoun Chin, Uta Paszkowski and Sigrid Heuer
Abstract: Phosphorus (P) is a major plant nutrient and developing crops with higher P-use efficiency is an important breeding goal. In this context we have conducted a comparative study of irrigated and rainfed rice varieties to assess genotypic differences in colonization with arbuscular mycorrhizal (AM) fungi and expression of different P transporter genes. Plants were grown in three different soil samples from a rice farm in the Philippines. The data show that AM symbiosis in all varieties was established after 4 weeks of growth under aerobic conditions and that, in soil derived from a rice paddy, natural AM populations recovered within 6 weeks. The analysis of AM marker genes (AM1, AM3, AM14) and P transporter genes for the direct Pi uptake (PT2, PT6) and AM-mediated pathway (PT11, PT13) were largely in agreement with the observed root AM colonization providing a useful tool for diversity studies. Interestingly, delayed AM colonization was observed in the aus-type rice varieties which might be due to their different root structure and might confer an advantage for weed competition in the field. The data further showed that P-starvation induced root growth and expression of the high-affinity P transporter PT6 was highest in the irrigated variety IR66 which also maintained grain yield under P-deficient field conditions.
Keywords: Mycorrhiza; P deficiency tolerance; phosphate transporters; rice; roots
Rights: © 2015 Institute of Botany, Chinese Academy of Sciences
DOI: 10.1111/jipb.12435
Published version: http://dx.doi.org/10.1111/jipb.12435
Appears in Collections:Agriculture, Food and Wine publications
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