Please use this identifier to cite or link to this item: http://hdl.handle.net/2440/28832
Type: Conference paper
Title: Manipulation of colour and colour stability in wheat flour and asian noodles
Author: Mares, D.
Wang, Y.
Kashem, M.
Sultana, N.
Asenstorfer, R.
Citation: Cereals 2003: proceedings of the 53rd Australian Cereal Chemistry Conference, 7-10 September, 2003 / C.K. Black and J.F. Panozzo (eds.): p.19
Publisher: Royal Australian Chemical Institute
Publisher Place: North Melbourne, Australia
Issue Date: 2003
ISBN: 1876892080
Conference Name: Cereals 2003 (53rd : 2003 : Glenelg, South Australia)
RMID: 0020031868
Appears in Collections:Agriculture, Food and Wine publications

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