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Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/29156
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dc.contributor.authorMuhlack, R.-
dc.contributor.authorWaters, E.-
dc.contributor.authorO'Neill, B.-
dc.contributor.authorLim, A.-
dc.contributor.authorColby, C.-
dc.contributor.editorAdesina, A.-
dc.date.issued2004-
dc.identifier.citationChemeca 2004 : proceedings [electronic resource].-
dc.identifier.isbn1877040126-
dc.identifier.urihttp://hdl.handle.net/2440/29156-
dc.language.isoen-
dc.publisherKBR-
dc.relation.ispartofSustainable Processes: Proceedings of the 32nd Australasian Chemical Engineering Conference 2004-
dc.titleNew insights into the adsorption of haze-forming proteins by bentonite during winemaking-
dc.typeConference paper-
dc.contributor.conferenceAustralasian Chemical Engineering Conference (32nd : 2004 : Sydney, N.S.W.)-
dc.publisher.placeCD-ROM-
pubs.publication-statusPublished-
dc.identifier.orcidMuhlack, R. [0000-0001-8865-5615]-
Appears in Collections:Aurora harvest 2
Chemical Engineering publications

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