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Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/37052
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dc.contributor.authorHayes, P.-
dc.contributor.authorCastro, A.-
dc.contributor.authorMarquez-Cedillo, L.-
dc.contributor.authorCorey, A.-
dc.contributor.authorHenson, C.-
dc.contributor.authorJones, B.-
dc.contributor.authorKling, J.-
dc.contributor.authorMather, D.-
dc.contributor.authorMatus, I.-
dc.contributor.authorRossi, C.-
dc.contributor.authorSato, K.-
dc.contributor.editorBothmer, R.-
dc.contributor.editorHintum, T.-
dc.contributor.editorKnüpffer, H.-
dc.contributor.editorSato, K.-
dc.date.issued2003-
dc.identifier.citationDiversity in Barley, 2003 / Bothmer, R., Hintum, T., Knüpffer, H., Sato, K. (ed./s), pp.201-225-
dc.identifier.isbn0444505857-
dc.identifier.urihttp://hdl.handle.net/2440/37052-
dc.language.isoen-
dc.publisherElsevier Science Ltd-
dc.titleGenetic diversity for quantitatively inherited agronomic and malting quality traits-
dc.typeBook chapter-
dc.publisher.placeAmsterdam, Netherlands-
pubs.publication-statusPublished-
dc.identifier.orcidMather, D. [0000-0001-7506-2589]-
Appears in Collections:Agriculture, Food and Wine publications
Aurora harvest 6

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